Sinfulcakes

Sinning never tasted so good at Sinfulcakes, Singapore's most indulgent bakery. Born out of passion and a love for the wickedly delicious, Sinfulcakes started as a humble home-based business by our founder, Raimy, back in 2013. After seven years of baking up a storm in his modest kitchen, we opened our first brick-and-mortar shop in 2020, and our journey since then has been nothing short of sweet success.

Our much-loved store now boasts a sit-down café, a professionally fitted kitchen, and a dedicated team of full-time bakers who work tirelessly around the clock to handcraft our sell-out creations. Sinfulcakes combines the art of Western baking with the heart of local flavors, resulting in bestsellers like our Onde-Onde macaron, filled with an authentic paste made from Raimy's grandmother's cherished recipe.

At Sinfulcakes, we're not just about tradition—we’re about breaking boundaries and bringing something new and exciting to the table. Our 'Cookie Mak' is just one of our bold innovations, possibly the first of its kind on our sunny island, proving that we're not afraid to push the limits of creativity.

Get ready to have your mind blown and your waistline widened as you indulge in our stunning creations. From the ‘oohs’ to the ‘ahhs’ and every pleasured moan in between, our desserts are designed to tantalize all your senses. They’re not just pretty to look at—they’re an explosion of flavor that will have you coming back for more.

Our adorable and irresistible treats are made in a Muslim-owned kitchen, with every item crafted using halal ingredients and methods. While we're currently pending halal certification, rest assured that every bite you take is prepared with the utmost care and respect for halal guidelines.

So, are you ready to become a Sin-ster? Explore our ever-growing collection of sinful treats online, and don't forget to visit our café for a face-to-face encounter with pure decadence. Go on, give in to temptation—after all, this one’s just between you and us.