Penang Culture, the esteemed purveyor of authentic Penang cuisine in Singapore, is embarking on an exciting new chapter. In a bid to honor Penang's rich culinary heritage, Penang Culture has partnered with Ghee Hiang, a revered Malaysian heritage brand renowned for its traditional pastries and biscuits. Together, they aim to bring the essence of Penang’s flavors to discerning diners.
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Known for its vibrant street food scene and diverse culinary offerings, Penang holds a special place in the hearts of food enthusiasts worldwide. With its new identity unveiled at Compass One, Sengkang, Penang Culture is not just a restaurant; it's a journey through the flavors and traditions of this beloved Malaysian island.
Penang Culture (Compass One) - Reopening on 24th March
Address
Nearest MRT 1 Sengkang Square, #03-13, Singapore 545078
Telephone
6385 2820
Operating Hours
10.30am to 10pm (last order at 10pm)
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At the heart of this collaboration lies a shared passion for preserving Penang's cultural legacy. Penang Culture and Ghee Hiang are blending tradition with innovation to offer diners an unforgettable gastronomic experience. Four of Ghee Hiang's best-selling products—tau sar pneah (SGD13/16pcs), beh teh saw (SGD12/5pcs), hneoh pneah (SGD13/16pcs), and phong pneah (SGD11.50/5pcs) along with their best-selling packs of Coffee will be sold across all Penang Culture outlets in Singapore.
The menu at Penang Culture reflects the essence of Penang’s culinary landscape. Diners can savor an array of delectable dishes, including the White Kopi Chicken (SGD12.90)—a tantalizing fusion of Ghee Hiang's white coffee and succulent chicken. Other must-try dishes include the Mentaiko Ngoh Hiong (SGD8.90) and Salted Egg Squid Fritter You Tiao (SGD9.90), each offering a unique twist on traditional flavors.
The revamped menu at Penang Culture promises to tantalize taste buds with innovative creations and timeless classics. Indulge in dishes like the Stir Fry Royale Chives with Fried Hae Pi and the Sambal Prawn with Petai, each bursting with bold flavors and fresh ingredients. For dessert, don't miss the Mango Pomelo—a refreshing treat that perfectly balances sweetness and tanginess.
The new additions to the menu complement the crowd favorites that Penang Culture is already known for. Serving up the best of Penang street food, like Penang Assam Laksa and the Malacca Golden Seafood Cheese Bee Hoon.
To mark the launch of its new outlet at Compass One, Penang Culture is offering exclusive promotions for diners to enjoy. From discounts on Ghee Hiang biscuits to limited-edition giveaways, there's something for everyone to celebrate.
From 24 March – 7 April 2024, enjoy a 20% discount on purchases of Ghee Hiang biscuits while stocks last across all Penang Culture outlets.
Commemorating the opening of Penang Culture’s latest outlet at Compass One, on the 24th and 25th of March 2024, the first 50 customers each day will receive a limited edition bottle of first brew soy sauce from Heng Lee.
Additionally, stand a chance to win $50 dining voucher from 8 to 31 March 2024. Simply follow Penang Culture on Instagram, like the post highlighting the giveaway, tag three friends and comment why you want to dine at Penang Culture. Repost the post on your Instagram Story and tag Penang Culture for extra chance to win!
Join Penang Culture on a culinary journey through the vibrant streets of Penang. Whether you're a fan of traditional delicacies or innovative fusion cuisine, Penang Culture promises an unforgettable dining experience that captures the essence of Penang's culinary heritage. Visit their new outlet at Compass One and indulge in the flavors of Penang today!
