Guilt-Free Desserts: Healthy Recipes to Satisfy Your Sweet Tooth

By Deidre Casandra M. | 29, Jul, 2024
Guilt-Free Desserts: Healthy Recipes to Satisfy Your Sweet Tooth

Dessert is often considered one of the best parts of any meal, offering a delightful end to your dining experience. Whether it's a comforting treat after a long day or a celebratory indulgence, dessert has a special place in our hearts. Desserts are also usually enjoyed casually during the day, such as for breakfast or to accompany our favorite teams during sporting events such as the UCL 24/25 or the Paris 2024 Olympics. It's the moment we savor sweet flavors and satisfying textures, bringing joy and a sense of fulfillment. 

However, enjoying dessert doesn't have to mean straying from your health goals. With our calorie-friendly dessert recipes, you can relish your favorite part of the meal guilt-free. From whole wheat crepes and banana oat pancakes to avocado mousse and black bean brownies, these recipes are crafted to provide the perfect balance of taste and nutrition, ensuring that dessert remains a highlight of your day without compromising your well-being.

Check out a selection of calorie-friendly dessert recipes perfect for those sweet cravings, whether you're watching your waistline, minimizing fat intake, or managing diabetes.

halaltrip is now on telegram! get inspired: for the latest trends on travel & food! join our telegram group.

 

1. Whole Wheat Crepeswhole wheat crepes

Image Credit: Paolo Cifuentes on Unsplash

Enjoy the thin, delicate texture of crepes without the guilt! Swapping refined flour for whole wheat and cutting back on butter makes these crepes a lighter option. Topped with fresh fruit and a drizzle of honey for natural sweetness. A basic whole wheat crepe typically ranges from 90 to 120 calories, significantly lower than traditional crepes. Here's a quick recipe:

Ingredients:

  • 1 cup whole wheat flour
  • 1 1/2 cups non-dairy milk
  • Two large eggs
  • 1 tbsp. melted butter for greasing
  • Pinch of salt
  • Fresh bananas and strawberries for topping
  • Honey for drizzling (optional)

Instructions:

  1. Whisk flour and salt. 
  2. Beat eggs, add milk, then mix into flour.
  3. Rest batter for 10 mins.
  4. Heat a skillet, grease it with butter or oil, and pour the batter.
  5. Cook for 1-2 mins, flip, and cook for 1-2 more.
  6. Serve with bananas, strawberry and honey.
  7. Enjoy guilt-free!

Makes 6-8 crepes. Adjust toppings to your liking. These whole-wheat crepes are a healthier dessert or breakfast option!

 

2. Banana Oat Pancakesbanana oat pancakes

Image Credit: nikldn on Unsplash

Swap out traditional pancakes for a healthier option! These pancakes are sweetened with ripe bananas and packed with fiber-rich oats, keeping you satisfied for longer. With only 80 to 120 calories per pancake, they're a lighter choice than traditional ones. Here's how to make them:

Ingredients:

  • One ripe banana
  • 1/2 cup rolled oats
  • One large egg
  • Pinch of salt
  • Optional: 1/4 teaspoon baking powder, 1/4 teaspoon vanilla extract
  • Butter or oil for cooking
  • Optional toppings: sliced bananas, berries, maple syrup, yogurt, or nut butter

Instructions:

  1. Blend banana, oats, egg, salt, and optional ingredients until smooth.
  2. Let the batter rest for a few minutes.
  3. Heat a skillet and grease it with butter or oil.
  4. Pour batter onto the skillet.
  5. Flip and cook until golden brown.
  6. Serve warm with your favourite toppings.
  7. Enjoy these guilt-free pancakes for breakfast or brunch!

Makes 4-6 pancakes. Adjust toppings to your liking.

Doing your sunnah fast and preparing for iftar? Read more about "Delicious Healthy Foods You Should Eat During Iftar" for more healthy recipes!

 

3. Avocado Mousseavocado mousse

Image Credit: Irvansyah Napitupulu on Unsplash

Indulge guilt-free with avocado mousse! It's a healthier twist on traditional mousse, made from ripe avocados and unsweetened cocoa powder, packed in heart-healthy fats and antioxidants. With just 150 to 200 calories per serving, it's a lower-calorie option that doesn't skimp on flavor. Here's how to make it:

Ingredients:

  • Two ripe avocados
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup maple syrup or honey (adjust to taste)
  • One teaspoon of vanilla extract
  • Pinch of salt
  • Optional toppings: sliced strawberries, raspberries, shredded coconut, or chopped nuts

Instructions:

  1. Blend avocado, cocoa powder, maple syrup or honey, vanilla extract, and salt until smooth.
  2. Taste and adjust sweetness as desired.
  3. Chill for at least 30 minutes.
  4. Serve topped with your favourite fruits or nuts.
  5. Enjoy this creamy and nutritious dessert!

Serves 2-4. Customize with your preferred toppings.

 

4. Peach Cobblerpeach cobbler

Image Credit: Sarah Brown on Unsplash

Indulge guilt-free with a healthier peach cobbler recipe! This version ditches refined sugars and heavy creams for natural sweetness and wholesome ingredients, just 150–200 calories per serving. Here's how:

Ingredients:

Filling:

  • 4 cups sliced fresh peaches
  • 2 tbsp maple syrup or honey
  • 1 tbsp lemon juice
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg

Topping:

  • 1 cup rolled oats
  • 1/2 cup almond flour or whole wheat flour
  • 1/4 cup chopped nuts
  • 2 tbsp coconut oil
  • 2 tbsp maple syrup or honey
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions:

  1. Mix peaches with syrup, lemon juice, vanilla, cinnamon, and nutmeg. Spread in a baking dish.
  2. Combine oats, flour, nuts, oil, syrup, vanilla, and salt for the topping. Sprinkle over peaches.
  3. Bake at 350°F (175°C) for 30-35 minutes until golden and bubbly.
  4. Cool briefly and serve warm, optionally with yoghurt or whipped coconut cream. Enjoy!

 

5. Black Bean Browniesblack bean brownies

Image Credits: Molly Keesling on Unsplash

Enjoy guilt-free brownies with this healthier alternative! You get brownies with fewer calories and more fiber and nutrients by replacing refined flour and butter with black beans, avocado, or applesauce. Typically 100 to 150 calories per serving, these brownies are rich and satisfying. Here's how to make them with black beans:

Ingredients:

  • 1 can (15 ounces) black beans, drained and rinsed
  • 2 large eggs
  • 1/2 cup cocoa powder
  • 1/4 cup honey or maple syrup
  • 1/4 cup coconut oil or melted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • Pinch of salt
  • Optional add-ins: chocolate chips, nuts, or dried fruit

Instructions:

  1. Preheat the oven to 350°F (175°C) and grease or line a baking dish.
  2. Blend black beans, eggs, cocoa powder, honey or maple syrup, coconut oil or melted butter, vanilla extract, baking powder, and salt until smooth.
  3. Gently fold in optional add-ins.
  4. Pour batter into the baking dish, spread batter evenly.
  5. Bake for 20-25 minutes until set and a toothpick comes out clean.
  6. Cool, slice into squares, and serve. Enjoy this guilt-free treat!

 

Final Words

Whether enjoyed to wrap up your dinner or enjoyed during sports games, these healthy dessert recipes will help you maintain your desired weight and health while enjoying the fun flavor of sweetness. For more Muslim-friendly information or fun recipes like this, visit HalalTrip or download the mobile app here!

Creative life learner by passion, digital marketeer by profession.

Leave a comment